Clara Le.

Nom nom nom

Cover Image for Grilled cheese kimchi

vegetarian • easy
< 45min

Fusion food at its best

Grilled cheese kimchi

Cover Image for Smothered cabbage and potatoes

vegetarian • easy
< 45min

Heart-warming

Smothered cabbage and potatoes

Cover Image for Arancini

vegetarian • easy
< 45min

Or what to do with risotto leftovers

Arancini

Cover Image for Mushroom ravioli

vegetarian • medium
> 60min

Date-night appropriate

Mushroom ravioli

Cover Image for Cacio e pepe

vegetarian • easy
< 45min

Creamy, cheesy and peppery

Cacio e pepe

Cover Image for Biang Biang Noodles

vegetarian • medium
> 60min

Super simple spicy hand-pulled noodles

Biang Biang Noodles

Cover Image for Shortbread

vegetarian • medium
45–60min

Recommended by Niamh

Shortbread

Cover Image for Pastéis de Nata

vegetarian • hard
> 60min

Recommended by Niamh

Pastéis de Nata

Cover Image for Beetroot dip

vegan • easy
45–60min

Simple and colorful

Beetroot dip

Cover Image for Custard

vegetarian • easy
< 45min

One of the first desserts I ever learned to make

Custard

Cover Image for Banana bread

vegetarian • easy
> 60min

Recommended by Niamh—tried and 100% approved

Banana bread

Cover Image for Łazanki

vegetarian • medium
45–60min

Comfort food deliciousness

Łazanki

Cover Image for Sprouted seeds

vegan • easy
> 60min

Perfect addition to a salad or a fancy bowl

Sprouted seeds

Cover Image for Liquid caramel

vegan • easy
< 45min

Because you know you’ll need it

Liquid caramel

Cover Image for Sourdough bagels

vegan • easy
> 60min

Not much harder than bread and so delicious

Sourdough bagels

Cover Image for Sourdough burger buns

vegetarian • medium
> 60min

Sourdough burger buns

Cover Image for Pie dough

vegan • easy
< 45min

Simple pie dough without butter

Pie dough

Cover Image for Vegetarian Polish Cabbage Rolls

vegetarian • medium
> 60min

Heart warming and generous winter dish

Vegetarian Polish Cabbage Rolls

Cover Image for Dal Tadka

vegan • medium
45–60min

Dal Tadka

Cover Image for Pav Bhaji

vegetarian • medium
45–60min

Indian street food at its finest, an explosion of taste

Pav Bhaji

Cover Image for Kimchijigae

vegan • medium
45–60min

Best use of old kimchi

Kimchijigae

Cover Image for Sigeumchi Namul

vegan • easy
< 45min

My favorite way of eating spinach

Sigeumchi Namul

Cover Image for Pasta with creamy bean sauce

vegan • easy
< 45min

Vegan creaminess is possible

Pasta with creamy bean sauce

Cover Image for Ribollita

vegan • easy
45–60min

Veggie leftovers paradise

Ribollita

Cover Image for Gnocchi

vegetarian • easy
45–60min

A winter basics

Gnocchi

Cover Image for Fresh cheese

vegetarian • easy
45–60min

Easy peasy

Fresh cheese